We started our adventure in our cacao farm in Miches, Dominican Republic. We set out to make delicious Dominican chocolate using the products of our lush island. Cacaoteca’s chocolates are made using Dominican cacao and are crafted in Santo Domingo, controling every step of the way from tree to bar. After a long experience in european chocolate making, we can proudly say that we have found the perfect combination of passion, expertise and raw materials. Our goal is to make each of our chocolates a unique experience while making our island a fairer place, one chocolate bar at a time.